Jack’s Pizza and Liquor
Amuse proudly shines a spotlight on the Okanagan’s BEST culinary masters, beverage experts and our enviable culinary culture. No indulgence will be spared as our Presenters delight you with best bites, best sips and best pairings!
Chef Rod Butters
Chef Bernard Casavant
Executive Director of Operations
|Don't wait! Tickets sell fast, Get yours today!|